After serving in the United States Navy, graduating from San Diego State University and working in government and corporate jobs, Sean created Pacific Pizza to help clients enjoy unique and memorable catering in San Diego.
Federico is originally from Milan, Italy and grew up with a wood-fired pizza oven in his backyard. Federico brought his love of cooking and experience with Italian pizza with him to the United States. When Federico met Sean in 2016, he helped upgrade Pacific Pizza dough recipes with Caputo Italian Flour and pizza secrets brought from Italy.


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